Thursday 30 October 2008

Harvest, 2008


Our backyard peach tree. Surprisingly lush, but requires a squirrel guard.


Grapes on the backyard vine. Delicious to watch, to sit under, and to eat.


We get about 10 gallons each year. Enough to share and to store!


A typical day's haul. Peaches, grapes, basil, swiss chard, and tomatoes. Yum. Bring on the bruschetta.


Just because I always feel so darn successful whenever I harvest.

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